CHICKEN BURGERS WITH LEMON

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Chicken Burgers with Lemon image

Make and share this Chicken Burgers with Lemon recipe from Food.com.

Provided by Bergy

Categories     Lunch/Snacks

Time 35m

Yield 6 serving(s)

Number Of Ingredients 12

1 lb chicken breast, skinned and boned,grid to a mince or buy ready ground chicken
1 cup breadcrumbs
1/2 cup plain yogurt
1 egg, lightly beaten
1/3 cup parsley, chopped
salt and pepper
1 teaspoon chervil
1 teaspoon tarragon
1/2 teaspoon thyme
3 tablespoons butter or 3 tablespoons oil
1/2 cup dry white wine
1/4 cup fresh lemon juice

Steps:

  • Combine bread crumbs and yogurt, let stand for a few minutes.
  • Combine chicken, yogurt mixture and egg.
  • Add 2 tbsp Parsley,salt, pepper, tarragon, chervil& thyme.
  • Shape into 6 large patties (about 1 1/2" thick).
  • In a skillet heat butter (oil) over medium high heat.
  • Cook patties about 7 minutes each side until nicely browned and no longer pink inside, remove to a platter.
  • Pour off excess fat and add wine& lemon juice.
  • Scrape the brown bits from the pan.
  • Bring to a boil and cook until reduced to about 1/4 cup.
  • Add remaining parsley pour over the burgers.
  • Serve hot or cold.

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