PENNE WITH SPICY RED SAUCE
Make and share this Penne With Spicy Red Sauce recipe from Food.com.
Provided by mersaydees
Categories Penne
Time 1h25m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Cook oil and garlic in heavy large skillet over medium-high heat until garlic begins to sizzle.
- Stir in tomatoes with their liquid, 3/4 cup parsley and red pepper flakes, breaking up tomatoes with the back of a spoon.
- Season with salt and pepper.
- Reduce heat to medium-low. Cover partially and cook until tomatoes are thick and pulpy, stirring occasionally, about 1 hour 15 minutes.
- Discard garlic.
- Mix in remaining parsley.
- Pour sauce over pasta and toss well.
- Sprinkle with Parmesan cheese and serve.
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