PECAN FINGERS
Make and share this Pecan Fingers recipe from Food.com.
Provided by DoryJean54
Categories Dessert
Time 42m
Yield 24 cookies, 6 serving(s)
Number Of Ingredients 7
Steps:
- Peheat oven to 375*.
- Combine Bisquick, butter, pecans sugar & vanilla in a medium size mixing bowl.
- Add water & stir vigorously with a fork until dough forms a ball & cleans the bowl.
- Shape dough into 24- 2 !/2" long fingers.
- Place on ungreased cookie sheet.
- Bake 10-12 minutes at 375*.
- While still warm roll each finger in granulated sugar.
- Makes 2 dozen cookies.
Nutrition Facts : Calories 258.4, Fat 14, SaturatedFat 5.9, Cholesterol 20.7, Sodium 309.9, Carbohydrate 32.1, Fiber 0.9, Sugar 21.3, Protein 2.1
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