PEANUT BUTTER MAGIC PIE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Peanut Butter Magic Pie image

From my Mamaw's recipe collection.

Provided by Chrystal Cackler @journeyrock92

Categories     Pies

Number Of Ingredients 7

1 - 6 ounce graham cracker pie crust
1 jar(s) 18 ounces creamy peanut butter
1 package(s) 8 ounces cream cheese, softened
3/4 cup(s) honey
1 - 8 ounce container whipped topping, thawed
2 - squares semi sweet baking chocolate
1/2 teaspoon(s) vegetable oil

Steps:

  • Beat together cream cheese and honey until well mixed. Stir in peanut butter; mix well.
  • Gently fold in whipped topping. Spoon into crust.
  • Using a microwave, melt chocolate and vegetable oil in a glass, liquid measuring cup for 1 1/2 minutes; drizzle over pie. Chill 4 hours. Refrigerate leftovers.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #pies-and-tarts     #desserts     #eggs-dairy     #fruit     #american     #easy     #refrigerator     #beginner-cook     #kid-friendly     #vegetarian     #pies     #chocolate     #nuts     #dietary     #comfort-food     #taste-mood     #equipment     #3-steps-or-less