PEANUT BUTTER COOKIES

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Peanut Butter Cookies image

Simple, easy and you can't eat just one!

Provided by Brenda Vander Zanden @bkvander

Categories     Cookies

Number Of Ingredients 8

1 cup(s) chunky peanut butter (jiff)
1 cup(s) butter - room temperature
1 cup(s) brown sugar, firmly packed
1 cup(s) white sugar
2 large eggs
2 cup(s) all purpose flour
1 teaspoon(s) baking soda
1 teaspoon(s) salt

Steps:

  • Preheat oven to 350 degrees
  • Combine flour, salt, and baking soda together in a bowl and whisk together well to incorporate. Set aside.
  • Combine butter, brown sugar and white sugar well. Add peanut butter and eggs, mix well.
  • Slowly add dry ingredients to wet ingredients. Mix well.
  • Drop by TBS fulls on cookie sheet. Use fork tongs to press ball down and create cross-hatch pattern.
  • Bake 350 degrees for 10-15 minutes, depending on your oven.

*** Explore more Peanut Butter Cookies Recipes »

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