PEANUT BUTTER BALLS VI
A delicious peanut butter ball, baked and rolled in powdered sugar.
Provided by gail
Categories Desserts Cookies Peanut Butter Cookie Recipes
Yield 18
Number Of Ingredients 8
Steps:
- In a medium bowl, cream the butter, peanut butter and sugar together. Stir in vanilla and flour, mix well. Then stir in pecans. Cover dough and chill for 3 hours or overnight.
- Preheat oven to 325 degrees F (165 degrees C).
- Roll cookie dough into walnut sized balls and place them on an unprepared cookie sheet. Bake for 15 to 20 minutes in the preheated oven. Cool slightly, then roll in confectioners' sugar.
Nutrition Facts : Calories 208.4 calories, Carbohydrate 19.9 g, Cholesterol 13.6 mg, Fat 13.2 g, Fiber 1.4 g, Protein 3.8 g, SaturatedFat 4.4 g, Sodium 33.9 mg, Sugar 8 g
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