PEACH AND HONEY TARTINE RECIPE BY TASTY

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Peach And Honey Tartine Recipe by Tasty image

Here's what you need: softened butter, honey, McCormick® Paprika, kosher salt, peaches, bread, flaky sea salt

Provided by Griffin Bohen-Meissner

Categories     Appetizers

Yield 4 servings

Number Of Ingredients 7

¼ cup softened butter
¼ cup honey
¼ teaspoon McCormick® Paprika
1 teaspoon kosher salt
2 peaches, cut into quarters and pit discarded
4 slices bread, 3/4 in (2 cm) crusty, lightly toasted tarragon leaves, for garnish, optional
flaky sea salt, for garnish

Steps:

  • Mix together butter, honey, McCormick Paprika, and salt until well combined. Set aside.
  • Heat grill pan over high heat. Brush peaches with oil and place peach quarters, flesh-side down, on the pan. Grill until grill marks appear. Turn peaches to grill the other side
  • Spread honey butter on bread. Layer on peaches. Garnish with tarragon leaves and flaky salt.
  • Enjoy!

Nutrition Facts : Calories 236 calories, Carbohydrate 34 grams, Fat 11 grams, Fiber 1 gram, Protein 1 gram, Sugar 31 grams

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