This is from Gail's grandmother Zick, who came from Germany when she was 14. She was born in the 1880's. It has become one of our family traditions, and frequently a favorite Christmas present.
Provided by Sweetiebarbara
Categories Dessert
Time 40m
Yield 360 cookies
Number Of Ingredients 11
Steps:
- Cream butter and sugar.
- Beat in eggs.
- Add sour cream and flavoring, mix well.
- Sift in dry ingredients.
- Refrigerate 8 hours or more.
- Roll thin.
- Cut with cookie cutters, making a hole for hanging.
- Bake at 350°F until only slightly brown, about 7-10 minutes.
- Cool.
- Icing: Whip egg white until stiff.
- Add sugar and lemon juice as needed.
- Ice cookies.
- Decorate and let dry.
- Put dental floss through hole and hang on tree (making sure they are above level of hungry children or pets, or not!).
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