PASTA AL SALMONE
This Pasta is easy dish that tastes amazing. When i am eating it i feel like i am in Italy having my usual Friday night dinner.
Provided by Sabrinaromeo
Categories Penne
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cut Salmon fillet in cubes.
- Let simmer in a pan with water and cook through.
- Once cooked , flake the salmon.
- Boil salted water and add Pasta once ready.
- In a pan or Pot add the Olive oil, garlic and cook until lightly brown.
- Add mushrooms and vodka to the pot and cook for 1 minute, stirring constantly.
- Add Tomato Sauce, Whipping Cream, Salmone, Parsley and Salt and pepper to taste.
- Cook for 15mins.
- Once Pasta is ready add to the sauce and Serve.
Nutrition Facts : Calories 453.5, Fat 35.3, SaturatedFat 15.6, Cholesterol 122.9, Sodium 720.8, Carbohydrate 12.9, Fiber 2.2, Sugar 5.6, Protein 19.6
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