Make and share this Parmesan Mustard Chicken Wings recipe from Food.com.
Provided by Dancer
Categories Lunch/Snacks
Time 50m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In a shallow dish whisk together the butter, the mustard, and the cayenne.
- In another shallow dish combine well the bread crumbs, the parmesan, the cumin, and salt and black pepper to taste.
- Dip the chicken wings, a few at a time, in the butter mixture, letting the excess drip off, coat them with the crumb mixture, and arrange them without touching in a greased shallow baking pan.
- Bake the chicken wings in the lower third of a preheated 425°F oven for 30 minutes (If extra-crisp chicken wings are desired, turn the wings after 20 minutes).
Nutrition Facts : Calories 606.7, Fat 44.9, SaturatedFat 18.7, Cholesterol 173.8, Sodium 381.1, Carbohydrate 13.5, Fiber 0.9, Sugar 1.2, Protein 35.8
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