YAM BLUEBERRY DELIGHT

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Yam Blueberry Delight image

Super simple, yet delish recipe that was passed down to me from my grandmother. Great for a spur-of-the-moment craving for something sweet or surprise house guests (because this can be whipped up in a jiff and then can bake while you're eating dinner; timing does not have to be exact!)

Provided by Ashley Kenyon

Categories     Fruit Desserts

Time 55m

Number Of Ingredients 5

40 oz can(s) canned yams, drained
1 can(s) blueberry pie filling
walnuts
maraschino cherries
light brown sugar

Steps:

  • 1. Preheat oven to 350.
  • 2. Combine blueberry pie filling and yams. Place in a casserole dish.
  • 3. Cover and bake for 40-50 minutes.
  • 4. Uncover and place walnuts on top. Keep uncovered for 10 minutes longer.
  • 5. Remove from oven. Garnish with brown sugar and maraschino cherries

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