PARMESAN-HERB BREAD RECIPE

Parmesan-Herb Bread Recipe image

Serve this Parmesan-Herb Bread Recipe to please the family. They don't need to know it took 15 minutes to put together this Parmesan-Herb Bread Recipe.

Provided by My Food and Family

Categories Spring 2012

Time 45m

Yield 8 servings

Number Of Ingredients 4

Ingredients

1/2 cup KRAFT Grated Parmesan Cheese
1 Tbsp. chopped fresh oregano
1 can (16.3 oz.) refrigerated biscuits, cut crosswise in half
3 Tbsp. butter, melted

Steps:

Heat oven to 350ºF.
Spray 9x5-inch loaf pan with cooking spray. Mix cheese and oregano in medium bowl until well blended.
Dip biscuit pieces, 1 at a time, in butter, then in cheese mixture, turning to evenly coat each piece. Place in prepared pan.
Bake 25 to 30 min. or until golden brown. Cool 10 min.; remove from pan to wire rack. Cool slightly.

Nutrition Facts : Calories 240, Fat 12 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 20 mg, Sodium 610 mg, Carbohydrate 25 g, Fiber 0.9959 g, Sugar 4 g, Protein 6 g