Number Of Ingredients 11
Steps:
- 1 Sauté garlic in olive oil. Add sliced onions and cook until translucent. 2 Mix in paprika Bilbao and cook until aromatic. Add sliced chorizo and continue cooking until fat is rendered. 3 Mix in cooked rice and toss well until coated with paprika mixture. 4 Add vegetables and mix well. Serve while hot.
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