BEEF AND NOODLE CASSEROLE
A cousin brought this over to my family during a funeral. Let me first say that I DO NOT like casseroles!! Being hungry, I thought I'd at least, give it a try. This is fantastic! It looks rather bland, but has wonderful flavors. It can be doubled easily too.
Provided by cyndig
Categories One Dish Meal
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Brown beef in skillet with onion, garlic, seasoned salt and pepper.
- Cook noodles.
- Drain meat and mix with cooked and drained noodles, soup, ½ soup can of milk, drained green beans (or drained corn).
- Put into a 9x9 casserole dish (if doubled use a 9x13) and bake, uncovered at 350°F for 30-45 minutes.
- Refrigerate any leftovers.
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