OVEN-ROASTED APPLE SLICES

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Oven-Roasted Apple Slices image

Warm, buttery spiced apples straight from the oven. Serve these warm with a dollop of whipped cream, or over pancakes, waffles, French toast, oatmeal, ice cream, or yogurt-you'll think of plenty of ways to enjoy them.

Provided by @MakeItYours

Number Of Ingredients 1

2 tablespoons butter 2 large baking apples, peeled, cored, and sliced 2 tablespoons brown sugar 1 tablespoon white sugar 1/2 teaspoon cinnamon 1/4 teaspoon allspice Pinch ground cloves 2 tablespoons cool water 1/2 teaspoon cornstarch

Steps:

  • Preheat oven to 400 degrees F.
  • Add butter to casserole dish or heat-safe skillet and place in oven to melt. Meanwhile, place apple slices in mixing bowl and toss with brown sugar, white sugar, cinnamon, allspice, and cloves.
  • Add apple slices to melted butter, stir to coat. Roast at 400 degrees for 15 minutes.
  • Remove apples from oven. Stir together water and cornstarch and add to apples. Stir to combine. Return apples to oven for an additional 5 minutes, or until syrup is thickened slightly and apples are tender. Let cool 5 minutes before serving.

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