OREO-STUFFED PANOOKIE
Make and share this Oreo-Stuffed Panookie recipe from Food.com.
Provided by Food.com
Categories Dessert
Time 45m
Yield 8 slices
Number Of Ingredients 17
Steps:
- Mix butter and sugar until creamy.
- Sift flour, baking soda, and salt. Set aside.
- Add egg and vanilla extract to the butter mixture.
- Add flour mixture.
- Stir in the dark chocolate.
- Divide the dough in half.
- Spread/press one half of the dough on the bottom of an 8" skillet.
- Lay out Oreo cookies.
- Then add another layer of dough on top.
- Bake at 350F for 20-25mins.
- TO MAKE CHOCOLATE SYRUP TOPPING.
- Add bitter chocolate, sugar, butter, cocoa powder, and water into a pan.
- Simmer at low heat. Stir until smooth.
- Then add heavy cream and simmer for approximately 3 minutes. Mix thoroughly.
- TO SERVE.
- Slice panookie and serve with a scoop of vanilla ice cream and chocolate syrup drizzled on top.
Nutrition Facts : Calories 567.2, Fat 30.6, SaturatedFat 18.2, Cholesterol 86.1, Sodium 413.9, Carbohydrate 73, Fiber 3.3, Sugar 50, Protein 6.5
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