CRANBERRY TEA

Cranberry Tea image

You can use sugar or equal. Keeps in refrigerator and heat as you want. This is sweet and tangy.

Provided by Cindy Callentine

Time 15m

Yield 12

Number Of Ingredients 10

Ingredients

3 teaspoons instant tea powder
½ teaspoon ground allspice
½ teaspoon ground cinnamon
½ teaspoon ground nutmeg
6 cups boiling water
1 (3 ounce) package cherry flavored Jell-O®
1 cup orange juice
¼ cup lemon juice
1 quart cranberry juice
½ cup white sugar

Steps:

Place the instant tea, allspice, cinnamon and nutmeg in a bag and steep in the boiling water for 5 minutes. Stir in the cherry gelatin and let mixture cool. Add the orange juice, lemon juice, cranberry juice and sugar. Mix until sugar is dissolved. Serve warm, keep any extra in the refrigerator.

Nutrition Facts : Calories 115.4 calories, Carbohydrate 28.7 g, Fat 0.2 g, Fiber 0.2 g, Protein 0.9 g, Sodium 34 mg, Sugar 26.3 g

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