ORANGE JUICE MUFFINS

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ORANGE JUICE MUFFINS image

Categories     Fruit     Breakfast     Muffin

Yield Makes one dozen

Number Of Ingredients 6

2 cups Bisquick
2 tbsp granulated sugar
1 egg
1 tsp grated orange peel
2/3 cup orange juice
topping: 1/4 cup granulated sugar, 1/2 tsp cinnamon, 1/4 tsp ground nutmeg

Steps:

  • Grease bottom only of 12 muffin cups. In large bowl, mix Bisquick, sugar, egg, orange peel and orange juice. Beat vigorously for 30 seconds with wooden spoon. Fill muffin cups about 2/3 full. Mix topping ingredients and sprinkle 1/2 tsp over each. Bake 15 minutes at 400° or until toothpick comes out clean.

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    #30-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #healthy     #5-ingredients-or-less     #breads     #breakfast     #easy     #muffins     #dietary     #inexpensive     #quick-breads     #brunch

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