WOR WON TON SOUP

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Wor Won Ton Soup image

This is my girlfriend Carol's recipe. I had never had this soup until she made it for me. I think it's great!

Provided by Diana Adcock

Categories     Pork

Time 50m

Yield 6 serving(s)

Number Of Ingredients 14

4 cups water
4 (14 ounce) cans chicken broth
1 head broccoli, chopped
3 carrots, sliced
1 bunch green onion, cut into 1 inch slices
1 steak, that has been fried with oyster sauce and soy sauce, sliced thin
1/2 yellow onion, minced
3 garlic cloves, minced
1 lb ground pork
1/2 teaspoon salt
1 teaspoon pepper
3 -4 tablespoons soy sauce
wonton wrapper
hot oil

Steps:

  • Place all ingredients from part 1 in a large enamel pot and simmer for 20 minutes.
  • Mix together the onion, garlic, pork, salt and pepper, and soy sauce in a medium bowl.
  • Lay out 10 won ton wrappers and place 1 tsp of meat mixture in the center of each.
  • Moisten the edges with water, fold and seal.
  • Take the two opposing points and pinch together.
  • Set aside and repeat until mixture is used up.
  • Add Won Ton's to Part 1, bring to a lazy boil and cook for 15 minutes.
  • Serve with hot oil.

Nutrition Facts : Calories 340, Fat 19.2, SaturatedFat 6.8, Cholesterol 67.7, Sodium 1683.3, Carbohydrate 14.3, Fiber 4.4, Sugar 5, Protein 28.1

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