ORANGE CREAMSICLE CAKE RECIPE

Orange Creamsicle Cake Recipe image

Provided by á-2700

Number Of Ingredients 11

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Frosting:
1 box Duncan Hines orange supreme cake mix
1 small box orange gelatin
1 cup hot water
1 cup cold water
8 oz. cream cheese, softened
1 small box instant vanilla or cheesecake flavored pudding mix
1 small box orange gelatin (dry)
1 cup milk
1 tsp. vanilla extract
1 (8oz) container cool whip, thawed

Steps:

Bake cake as directed in a 13x9-inch pan. When done, poke holes all over cake with a fork. Let cool on wire rack. Dissolve gelatin in hot water for 2 mins. Then add cold water and pour slowly over cake to allow it to run into holes. Refrigerate cake for 2-3 hours or until thoroughly chilled. Frosting: In large bowl, beat cream cheese until creamy. Add dry gelatin, pudding mix, milk and vanilla extract. Fold in cool whip. Spread on cake and refrigerate.