ORANGE CREAM CHEESE BREAD

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Orange Cream Cheese Bread image

I stumbled upon this recipe on line and thought it sounded yummy. I think this would be great with toasted english walnuts and cranberries too. Can't wait to try this!

Provided by CindiJ

Categories     Quick Breads

Time 1h10m

Yield 2 Loaves

Number Of Ingredients 11

1 (8 ounce) package cream cheese, softened
1/2 cup shortening
1 2/3 cups granulated sugar
2 eggs
2 1/4 cups all-purpose flour
1 teaspoon salt
1 tablespoon baking powder
1 cup milk
1/2 cup walnuts, chopped
2 tablespoons orange peel, grated
1/4 cup orange juice

Steps:

  • Combine cream cheese and shortening, creaming well.
  • Gradually add sugar, beating until light and fluffy.
  • Add eggs, beating well after each addition.
  • Combine flour, baking powder and salt; add to creamed mixture alternately with milk, beginning and ending with flour mixture. Mix well after each addition.
  • Stir in walnuts and orange peel.
  • Pour batter into 2 greased and floured 8-1/2 x 4-1/2 x 3 inch loaf pans.
  • Bake at 375 degrees F for 55 minutes or until a wooden toothpick inserted into center comes out clean.
  • Let cool in pan for 10 mintues. Then sprinkle orange juice over loaves. Remove to wire rack to finish cooling.

*** Explore more Orange Cream Cheese Bread Recipes »

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