ONION SOUP FOR TWO ON A BUDGET

Onion Soup for Two on a Budget image

While paying for college and still trying to eat, I came up with this recipe. It's an extremely cheap way to a tasty soup if you use the on a budget hints.

Provided by webmonkey

Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Onion Soup Recipes

Time 1h14m

Yield 2

Number Of Ingredients 10

Ingredients

1 tablespoon butter
½ onion, thinly sliced
2 cups beef broth
1 ½ teaspoons dry sherry
1 teaspoon Worcestershire sauce
1 pinch ground thyme
1 pinch dried rosemary
1 pinch dried parsley
2 tablespoons grated Parmesan cheese
2 rolls

Steps:

Melt butter in a 2-quart saucepan over medium heat; add onion, cook and stir until clear and soft, 2 to 3 minutes. Add broth, sherry, Worcestershire sauce, thyme, rosemary, and parsley to the onions; stir to combine. Bring to a boil, reduce heat and simmer for 1 hour.
Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Cut rolls in half and broil until toasted, 2 to 3 minutes.
Ladle soup into two mugs, sprinkle with Parmesan cheese. Serve rolls on the side.

Nutrition Facts : Calories 277.6 calories, Carbohydrate 34.9 g, Cholesterol 19.7 mg, Fat 10.3 g, Fiber 2.3 g, Protein 10.9 g, SaturatedFat 5.2 g, Sodium 1270.4 mg, Sugar 1.6 g