Ever had a problem of running out of onion salt right in the middle of a recipe? Well here's the problem solver.I found this in a Penzey's Spices catalog.And we all know that anything from them has to be good :) Use as you would regular onion salt.Submitted to "ZAAR" on Febraury 20th,2008
Provided by Chef shapeweaver
Categories Low Protein
Time 8m
Yield 4 Tablespoons
Number Of Ingredients 2
Steps:
- Mix together in a small jar with tight fitting lid.
- Shake well,store in cool dry place.
Nutrition Facts : Calories 5.9, Sodium 5233.6, Carbohydrate 1.4, Fiber 0.3, Sugar 0.1, Protein 0.2
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