ONION DIP FROM SCRATCH

facebook share image   twitter share image   pinterest share image   E-Mail share image



Onion Dip from Scratch image

Make and share this Onion Dip from Scratch recipe from Food.com.

Provided by evewitch

Categories     Onions

Time 25m

Yield 1 batch, 12 serving(s)

Number Of Ingredients 9

2 tablespoons olive oil
1 1/2 cups diced onions
1/4 teaspoon kosher salt
1 1/2 cups sour cream
3/4 cup mayonnaise
1/4 teaspoon garlic powder
1/4 teaspoon white pepper
1/2 teaspoon kosher salt
wavy potato chips

Steps:

  • Heat oil in a saute pan over medium heat.
  • Add onions and 1/4 teaspoons salt.
  • Cook the onions until they are caramelized, about 20 minute.
  • Remove from heat and set aside to cool.
  • Mix the rest of the ingredients and then stir in the cooled onions.
  • Refrigerate and stir again before serving.
  • Serve with potato chips for dipping.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #low-protein     #appetizers     #eggs-dairy     #vegetables     #vegetarian     #dips     #stove-top     #dietary     #low-carb     #low-in-something     #onions     #equipment     #presentation     #served-cold