This One Pot Summer Vegetable Pasta is a quick and easy summer dinner recipe that uses fresh summer vegetables like tomatoes, summer squash and zucchini.
Provided by @MakeItYours
Number Of Ingredients 10
Steps:
- Add olive oil and onions to a 12 inch skillet and cook over medium high heat until softened.
- Add the box of pasta, zucchini, yellow squash, tomatoes, and basil to the skillet.
- Pour 3 cups of cold water and salt into the pan ensuring that the water covers the pasta (it does not have to cover the vegetables).
- Turn the heat up to high and cook for 10 minutes, stirring regularly, until the water is absorbed.
- With about 1 minute left add the sauce then remove the skillet from heat and top with cheese. Serve immediately.
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