SLOW-COOKER PEACH COBBLER
Slow cookers are especially handy for creating deeply flavorful desserts with very little prep time. This peach cobbler can be prepared with fresh or frozen peaches.
Provided by By Angie McGowan
Categories Dessert
Time 3h20m
Yield 8
Number Of Ingredients 6
Steps:
- Spray 6-quart slow cooker with cooking spray. In large bowl, gently toss peaches and 1/4 cup of the sugar. Turn into slow cooker.
- In medium bowl, gently beat Bisquick mix, sugar and milk with whisk until blended. Pour over peaches in slow cooker.
- Cover; cook on low heat setting 3 hours or until cobbler is set in center.
- Serve cobbler with ice cream.
Nutrition Facts : Calories 190, Carbohydrate 37 g, Cholesterol 0 mg, Fat 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 190 mg, Sugar 27 g, TransFat 0 g
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