ONE-PAN HONEY GARLIC SALMON & ASPARAGUS RECIPE BY TASTY

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One-Pan Honey Garlic Salmon & Asparagus Recipe by Tasty image

Here's what you need: asparagus, olive oil, salt, pepper, garlic, olive oil, honey, garlic, salmon

Provided by Tiffany Lo

Categories     Lunch

Time 30m

Yield 4 servings

Number Of Ingredients 9

14 oz asparagus, trimmed
2 tablespoons olive oil
salt, to taste
pepper, to taste
3 cloves garlic, minced
1 tablespoon olive oil
4 teaspoons honey
4 cloves garlic, minced
6 oz salmon, 4 fillets

Steps:

  • Preheat oven to 400°F (200°C).
  • Add the asparagus onto a baking tray and coat with olive oil, salt, pepper, and garlic.
  • Place salmon fillets in the middle of the baking tray.
  • In a small bowl, add the olive oil, honey, and garlic. Mix until well combined. Coat salmon with mixture.
  • Bake for 12-15 minutes.
  • Serve now or refrigerate in airtight container up to 3-4 days.
  • Enjoy!

Nutrition Facts : Calories 227 calories, Carbohydrate 11 grams, Fat 15 grams, Fiber 1 gram, Protein 10 grams, Sugar 8 grams

*** Explore more One-Pan Honey Garlic Salmon & Asparagus Recipe By Tasty Recipes »

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