This Neapolitan style pizza is so simple to make and so dilicious. My girlfriend and I went shopping and came home and made this for lunch along with a spinach salad and iced greed tea. She has so many good low fat recipes. I read this one has only 206 calories and 0.3 grames of fat. Can't beat that for a great pizza. I saved a piece for Woody and he enjoyed it for a snack later in the day.
Provided by Norma DeRemer @PApride
Categories Other Main Dishes
Number Of Ingredients 16
Steps:
- Preheat your oven to 450
- Place pizza crust on backing sheet or pizza stone and spread pizza sauce evenly over crust.
- Arrange cheese sliced over sauce.
- Place pizza on bottom rack of oven.
- Bake for 12 minutes.
- Remove from oven and sprinkle with basil.
- Cut into 10 wedges and serve immediately.
- BASIC PIZZA SAUCE: Heat a large saucepan ove medium high het and coat pan with cooking spray.
- Add 1/4 cup finely chopped onion to pan;saute 3 minutes or until tender.
- Add 1 minced garlic clove to pan and saute 30 seconds.
- Stir in 1/4 cup of white wine;cook 30 seconds and add 2 tablespoons tomato paste, 1 teaspoon dried oregano, 1/8 teaspoon ground pepper and stir.
- Add 1 (14.5 ounce) can undrained crushed tomatoes and reduce heat and simmer 20 minutes or until thick.
- Remove from heat and stir in 1 tablespone of chopped fresh basil and 1/2 teaspoon of balsamic vinegar.
- Yield: 1 1/2 cups.
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