This one comes from the San Juan Capistrano historical society cookbook.
Provided by Lynnda Cloutier
Categories Eggs
Number Of Ingredients 7
Steps:
- 1. Split in half the tamales and cover bottom of 13 x9 inch pan.
- 2. Spread chili over tamales. Add peppers, onion, olives to tamales. Chill.
- 3. Scramble eggs and spread on top., then the shredded cheese. Bake in a 350 oven for 45 minutes. Feeds 12 people,Lois Miner
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