OLIVE GARDEN ANGEL HAIR AND THREE ONION SOUP

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Olive Garden Angel Hair and Three Onion Soup image

Make and share this Olive Garden Angel Hair and Three Onion Soup recipe from Food.com.

Provided by CookingONTheSide

Categories     Onions

Time 1h45m

Yield 4 serving(s)

Number Of Ingredients 10

4 tablespoons olive oil
1/2 lb baby white pearl onion, fresh (or 1/2 frozen bag, thawed)
1 medium red onion, sliced thin
1 medium vidalia onion (or other sweet onion, sliced thin)
6 cups chicken stock
salt, to taste
1/4 teaspoon red pepper flakes
1/2 lb angel hair pasta, broken in 2-inch pieces
1/4 cup flat leaf parsley, chopped
4 teaspoons romano cheese, grated

Steps:

  • Place oil and all onions in a large sauce pan over low heat and saute, stirring occasionally, about 20 minutes, until onions are golden.
  • Add stock and salt to taste.
  • Sprinkle with red pepper flakes and simmer for about 1 hour.
  • Add pasta and parsley and cook until pasta is just al dente.
  • Ladle into soup bowls.
  • Sprinkle with grated Romano cheese.

Nutrition Facts : Calories 524.1, Fat 20.1, SaturatedFat 4, Cholesterol 15.7, Sodium 581.9, Carbohydrate 66, Fiber 3.9, Sugar 12, Protein 19.3

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