OLD FASHIONED OATMEAL CAKE ...VERY OLD RECIPE

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OLD FASHIONED OATMEAL CAKE ...very old recipe image

Researching my recipes I did come across a very old Oatmeal Cake Recipe. This cake has been around many year. People seems to enjoy it and it keeps being reprinted with very little change. It always gets positive reviews. For those of you who requested..here is the recipe. ENJOY !!!

Provided by Jewel Hall

Categories     Cakes

Time 1h10m

Number Of Ingredients 20

CAKE
1 1/2 c boiling water
1 c oatmeal, uncooked (you can use quick)
1 c butter, softened
2 medium eggs, beaten
1 c white sugar
1 c brown sugar
1 tsp vanilla extract
1 1/2 c all purpose flour
1 tsp ground cinnamon
1 tsp baking powder
1 tsp baking soda
pinch of salt
TOPPING
1 c brown sugar
1/2 c evaporated milk
1 1/2 c coconut
1/2 c chopped nuts
1/2 stick butter, softened
1 tsp vanilla extract

Steps:

  • 1. CAKE: In a large mixing bowl combine boiling water,oatmeal and butter, mix well and cool slightly.
  • 2. Add eggs, sugar,and vanilla, stir to mix.
  • 3. In a small mixing bowl sift together remaining ingredients then stir into oatmeal mixture.
  • 4. Preheat oven to 350 degrees. Pour mixture into a 9x13 cake pan. Bake 30 to 35 minutes. Remove from oven but leave in pan. Turn oven to broil for Topping.
  • 5. TOPPING: Prepare Topping while cake is baking ~~~ In a sauce pan over low heat,stir ingredients until combined, sugar is melted and stir well.(set aside) When cake is done...Spread TOPPING over warm cake. Brown under broiler 2-3 minutes.

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