OLD FASHION HAM AND SCALLOPED POTATOES
Another blast from the past we used to have this on our menu at least once a week when I was at home. Didn't think about them until just yesterday and all of a sudden I thought what am I going to have for dinner and this is what I came up with.
Provided by Linda Smith
Categories Casseroles
Time 2h25m
Number Of Ingredients 7
Steps:
- 1. Peel and slice potatoes ( ( (l soak them in water while I am dicing the onion and ham.)
- 2. Spray casserole dish with cooking spray. Drain potatoes well and pat dry.
- 3. Start assembling layers beginning with a layer of potatoes top with a layer of onion, then a layer a ham sprinkle 2 tablespoons flour over them and dash of salt and pepper and a little bit of cheese.
- 4. Repeat with a second layer and the third pour milk over all it should be almost covering the potatoes not quite.
- 5. Cover, bake at 350 degrees for about an hour and 45 minutes remove cover and cook another 15 minutes. Let's set about 15 minutes before serving.
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