My grandson was visiting and when I offered to make him a turkey sandwich, he asked if I could make him a grilled cheese and turkey. This sandwich sort of grew from ingredients that I had on hand that sounded like they would go well together. The result was delicious awesomeness! I hope you enjoy this sandwich as much as we do.
Provided by Sandra Skelton
Categories Sandwiches
Number Of Ingredients 8
Steps:
- 1. Butter one side of each slice of the bread and lay the first slice buttered side down in a skillet or on a griddle.
- 2. Begin layering ingredients in the following order: slice of American cheese, slice of tomato, slice of sharp cheddar cheese, 2 thin slices turkey, slice mild cheddar cheese, the avocado, slice of American cheese. Top with second slice of bread, buttered side up.
- 3. Turn heat on to medium high under your skillet or griddle and weight the sandwich with a sandwich press or a plate with and a quart jar filled with water.
- 4. When bread is toasted, flip sandwich, weight it again and toast the other side. Plate it, cut in half and serve immediately.
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