Steps:
- In a mixing bowl beat all ingredients (except pie shell) together until smooth.
- Add to pie shell, refrigerate 4 hours or until set. Serve with whipped topping.
- Any additional filling can be put into individual serving containers and served that way. Refrigerate leftovers.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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