NO BAKE MINTY CHOCOLATE FREEZE

facebook share image   twitter share image   pinterest share image   E-Mail share image



No Bake Minty Chocolate Freeze image

This is a really nice, refreshing type of dessert. Easy to make and looks good. It is really delicious. This recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs.

Provided by bluebayou

Categories     Desserts     Cookies     No-Bake Cookie Recipes

Time 1h30m

Yield 12

Number Of Ingredients 8

½ cup butter
3 cups confectioners' sugar
2 (1 ounce) squares unsweetened chocolate, melted
2 eggs
2 teaspoons vanilla extract
1 teaspoon peppermint extract
½ cup chopped walnuts
½ cup vanilla wafer crumbs

Steps:

  • Line a muffin pan with paper liners. In a medium bowl, cream together the sugar and butter. Stir in the melted chocolate, then beat in the eggs, one at a time. Finally, stir in the vanilla and peppermint extracts and the nuts.
  • Sprinkle a teaspoon of the crumbs into each muffin cup. Spoon the chocolate mixture evenly into the cups, then top with the remaining crumbs.
  • Freeze for at least an hour. Keep frozen until serving time.

Nutrition Facts : Calories 290.1 calories, Carbohydrate 37.4 g, Cholesterol 51.3 mg, Fat 15.6 g, Fiber 1.3 g, Protein 2.8 g, SaturatedFat 7.3 g, Sodium 90.7 mg, Sugar 29.7 g

There are no comments yet!