PINEAPPLE SALSA

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Pineapple Salsa image

Provided by Food Network

Time 6m

Yield 2 cups (480 g)

Number Of Ingredients 8

2 tablespoons (30 ml) olive oil
1/2 pineapple, peeled, cut into large pieces
1/2 small onion, peeled
1/2 small red bell pepper, chopped
2 tablespoons (5 g) fresh chopped cilantro leaves
1/2 lime, peeled
1/2 teaspoon salt
1/4 jalapeno pepper

Steps:

  • 1. Place all ingredients into the Vitamix container in the order listed and secure lid.
  • 2. Select Variable 1.
  • 3. Turn machine on and quickly increase speed to Variable 4.
  • 4. Blend for 15 to 20 seconds, using the tamper to press the ingredients into the blades.

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