NIF'S GRILLED SRIRACHA GARLIC BREAD

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Nif's Grilled Sriracha Garlic Bread image

We wanted to make something to go with our grilled steak and lobster and this was a terrific addition that was made up as we went along. Enjoy!.

Provided by Nif_H

Categories     Cheese

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 6

1 French bread, cut in half lengthwise
1/2 cup low-fat mayonnaise
1/4 cup parmesan cheese, grated
4 garlic cloves, minced
1 tablespoon fresh basil (I always have loose frozen fresh basil and frozen basil cubes)
1 -2 teaspoon sriracha chili sauce (start with 1 and add more to taste)

Steps:

  • Preheat gas BBQ to low heat. You can just use one part of your grill for this and cook meat, etc. on the other part.
  • Mix together the mayo, parmesan cheese, garlic cloves, basil and chili sauce. Spread the mixture over each half of the loaf.
  • Set the bread halves on the grill, cut side up, over low heat. You want the topping to heat up and the bottom to brown up a bit and crisp. It takes about 10 - 15 minutes. If you want to, you can place the bread on a top rack while you cook everything else. Just make sure it doesn't dry out.

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