MULTI-SEED FLAPJACK
Flapjack that is made with more than just oats and raisins
Provided by gomathy
Time 1h
Yield Makes Pieces
Number Of Ingredients 8
Steps:
- Heat up sauce pan. Melt butter, sugar and syrup.
- Mix all dry ingredients in a bowl.
- Add melted butter mixture to dry ingredient and mix well.
- Transfer to a greased or lined baking tray. Smoothen or flatten the mixture. Bake in pre-heated oven 150C for 20-30 min (until golden brown)
- Remove from oven and cool it before cutting into desired size.
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