MULLED APPLE JUICE
Perfect for those cold winter nights. If you're looking to spice things up a little bit more, adding spiced rum is fantastic. I've done it with both juice made from concentrate and fresh apple juice and both are delicious
Provided by Heirloom
Categories Beverages
Time 25m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Mix the water and juice concentrate together and pour into a large teapot or 3 quart saucepan.
- Add all spices to juice, cover, and bring to a boil for 2 minutes.
- Remove from heat but keep the lid on.
- Allow to cool for 10-15 minutes.
- Strain through cheesecloth or wire mesh strainer into serving container.
- This drink keeps well in the refrigerator to be reheated by stove or microwave for single serving or later use.
Nutrition Facts : Calories 95.3, Fat 0.3, SaturatedFat 0.1, Sodium 20.7, Carbohydrate 23.4, Fiber 0.1, Sugar 22.1, Protein 0.3
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Check it out »#30-minutes-or-less #time-to-make #course #preparation #occasion #beverages #fall #winter #seasonal #comfort-food #taste-mood #sweet
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