SPICY CHICKEN HOAGIES

Spicy Chicken Hoagies image

Make and share this Spicy Chicken Hoagies recipe from Food.com.

Provided by ratherbeswimmin

Time 8h20m

Yield 8 serving(s)

Number Of Ingredients 9

Ingredients

3 tablespoons jamaican jerk spice
3 lbs boneless skinless chicken thighs
1 1/2 cups chopped red bell peppers or 1 1/2 cups green bell peppers
1 large onion, chopped
1/2 cup chicken broth
1/4 cup ketchup
hot sauce (to taste)
salt and pepper (to taste)
8 hoagie rolls

Steps:

Generously rub the jerk seasoning over the chicken thighs.
Put the bell pepper and onion in the bottom of a 4-5 quart slow cooker.
Place the chicken thighs over the vegetables.
In a small bowl, mix the broth and ketchup together; pour over the chicken.
Cover and cook on LOW for 6-8 hours.
Take chicken out of slow cooker; shred using two forks.
Replace chicken into slow cooker and mix well.
Season to taste with hot sauce and salt/pepper.
With a slotted spoon, spoon chicken mixture into hoagie buns.
Use extra sauce for dipping.

Nutrition Facts : Calories 394.9, Fat 9.3, SaturatedFat 2.1, Cholesterol 141.7, Sodium 589.2, Carbohydrate 35.6, Fiber 2.1, Sugar 4.7, Protein 40.1

*** Explore more Spicy Chicken Hoagies Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#weeknight #time-to-make #course #main-ingredient #preparation #occasion #lunch #main-dish #poultry #chicken #crock-pot-slow-cooker #spicy #sandwiches #meat #taste-mood #equipment