MOZZARELLA PASTA BAKE

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Cook a saucy Mozzarella Pasta Bake that's perfect for one person. Eat one serving tonight & save the other serving of Mozzarella Pasta Bake for leftovers.

Provided by My Food and Family

Categories     Recipes

Time 30m

Yield 2 servings

Number Of Ingredients 5

1/2 lb. ground turkey
1 cup CLASSICO Tomato and Basil Pasta Sauce
1-1/2 cups cooked elbow macaroni
1 Tbsp. KRAFT Grated Parmesan Cheese
3 KRAFT Slim Cut Mozzarella Cheese Slices

Steps:

  • Heat oven to 375°F.
  • Cook turkey in large skillet until done.
  • Stir in pasta sauce, macaroni and Parmesan. Spoon into 8-inch square baking dish.
  • Bake 10 min. or until heated through. Top with mozzarella. Bake 3 to 4 min. or until mozzarella is melted.

Nutrition Facts : Calories 350, Fat 13 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 70 mg, Sodium 310 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 28 g

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