This is the Dijon Vinaigrette from Mortons Steakhouse. They use it on their chopped salad. Its so light and flavorful, its my favorite!
Provided by SoCalTine
Categories Salad Dressings
Time 15m
Yield 2 1/2 cups, 15 serving(s)
Number Of Ingredients 5
Steps:
- Place vinegar and water in mixing bowl.
- Add Dijon Mustard and Italian Dressing mix to the bowl and mix with wire whip, mix well.
- Add Olive Oil and mix well again.
- Place vinaigrette into a plastic storage container, label, date, and refrigerate.
Nutrition Facts : Calories 277.5, Fat 30.9, SaturatedFat 4.2, Sodium 172.5, Carbohydrate 0.8, Fiber 0.5, Sugar 0.1, Protein 0.7
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