MOZZARELLA-BASIL CHICKEN WITH ROASTED TOMATOES
I found this recipe while thumbing through a magazine and I thought, if it's Italian it MUST be good! Recipe & photo: www.kraftrecipes.com
Provided by Ellen Bales @Starwriter
Categories Chicken
Number Of Ingredients 6
Steps:
- Make a cut in one long side of each chicken breast, being careful to not cut through to opposite side. Fill each pocket with 2 basil leaves and 1 each cheese slice and sun-dried tomato.
- Place chicken on one side of a rimmed baking sheet sprayed with cooking spray; add tomatoes to other side of baking sheet. Brush chicken evenly with 1 Tbsp. dressing.
- Bake in a preheated 400-degree oven for 30 minutes or until chicken is done.
- Cut remaining basil leaves into thin slices. Top tomatoes with basil and remaining dressing; toss lightly. Serve chicken topped with tomato mixture.
- NOTE: This is good served with hot cooked rice.
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