MOM'S MAC AND CHEESE

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Categories     Cheese     Pasta     Bake

Number Of Ingredients 9

3 tablespoons butter
2 tablespoons flour
2 cups milk
2 cups grated sharp cheese
2 tablespoons onion
1/2 tablespoon ground mustard
1 teaspoon worcestershire sauce
8 ounces dry elbow pasta
dry bread crumbs

Steps:

  • Preheat oven to 350. Melt butter in sauce pan; blend in flour and add milk. Allow to get hot, but not boil. Add cheese, onions, ground mustard, worcestershire sauce. Stir until cheese is melted. Pour over cooked elbows in a greased casserole dish. Sprinkle with bread crumbs. Bake for 30 minutes or til bubbly.

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