MOIST LEMON/ORANGE ZUCCHINI MUFFINS

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Moist Lemon/Orange Zucchini Muffins image

Make and share this Moist Lemon/Orange Zucchini Muffins recipe from Food.com.

Provided by Bergy

Categories     Quick Breads

Time 35m

Yield 12 Muffins

Number Of Ingredients 12

2 eggs
1/2 cup canola oil
1 tablespoon fresh lemon rind
2 tablespoons fresh lemon juice
2/3 cup sugar
2 tablespoons fresh orange juice
1 1/2 cups grated zucchini
2 cups flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/8 teaspoon nutmeg

Steps:

  • Mix together the eggs, oil, lemon rind, lemon juice,sugar, orange juice& Zucchine Mix together the flour, baking powder, baking soda, salt& nutmeg.
  • Make a well in the middle of the dry ingredients and pour in the zucchini mixture, Mix well but lightly.
  • Spoon batter into muffin tins lined with paper cups or without paper cups.
  • Bake in 450F oven for apprx 20 minutes.
  • Enjoy.

*** Explore more Moist Lemon/Orange Zucchini Muffins Recipes »

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