MISSISSIPPI MUD PIE WITH ICE CREAM

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Mississippi Mud Pie With Ice Cream image

Make and share this Mississippi Mud Pie With Ice Cream recipe from Food.com.

Provided by HELEN PEAGRAM

Categories     Pie

Time 3h15m

Yield 8 serving(s)

Number Of Ingredients 7

1 chocolate cookie pie crust
1/4 cup light cream
1/4 cup water (Plus 2 Tbsp.)
1 (6 ounce) package semi-sweet chocolate chips
chocolate ice cream or coffee ice cream, Softened
Cool Whip
pecans

Steps:

  • Combine cream and water and bring to boil.
  • Put chocolate chips in blender and add cream mixture; blend about 1 minute until thick and creamy.
  • Put half of mixture over the pie crust. Top with ice cream.
  • Top with remaining fudge sauce. Top sauce with Cool Whip and pecans.
  • Place in freezer until ready to use.

Nutrition Facts : Calories 257.9, Fat 16.5, SaturatedFat 6.6, Cholesterol 5.2, Sodium 192.9, Carbohydrate 29.1, Fiber 1.7, Sugar 17.8, Protein 2.5

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