MOZZARELLA STUFFED MEATBALLS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mozzarella Stuffed Meatballs image

Passed on to me on Facebook, could NOT resist sharing!! :)

Provided by Amanda W

Categories     Other Main Dishes

Time 1h

Number Of Ingredients 11

1 lb ground beef
1 lb ground pork or mild italian sausage
1 c breadcrumbs
1 Tbsp italian seasoning
3 eggs
3 clove garlic (minced)
1 tsp salt
1/2 tsp pepper
1/2 lb mozzarella, cut into cubes
olive oil
1 jar(s) marinara sauce (or homemade sauce)

Steps:

  • 1. In a large bowl mix ingredients from the beef through pepper. Form into 2" balls.
  • 2. Press a cheese cube in the middle and seal the meat around it.
  • 3. Heat 1/2" olive oil in a large skillet. Brown meatballs and then set aside on plate.
  • 4. Pour marinara sauce into pan; bring to a simmer. Add meatballs and simmer until cooked through, about 30 minutes.
  • 5. Serve over spaghetti or in a sub roll!!!

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #main-ingredient     #preparation     #beef     #pork     #dietary     #ground-beef     #meat