MISSISSIPPI DIP

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Mississippi Dip image

Make and share this Mississippi Dip recipe from Food.com.

Provided by mydesigirl

Categories     Cheese

Time 1h15m

Yield 10 serving(s)

Number Of Ingredients 8

1 loaf Italian bread
2 (8 ounce) packages cream cheese, softened
1 cup sour cream
2 cups cheddar cheese, shredded
2 cups cooked ham, cubed
4 ounces green chilies, diced and drained
1/4 cup green onion, diced
Fritos corn chips, scoops

Steps:

  • Slice off the top of the loaf, lengthwise and scoop out the inside of the bread. (Reserve for dipping).
  • Combine remaining ingredients (except scoops) blending well and spoon mixture into loaf.
  • Replace the top of the loaf and wrap well in aluminum foil.
  • Bake at 400* for 1 hour.
  • Unwrap loaf carefully, remove top and serve with reserved bread and scoops.

Nutrition Facts : Calories 459, Fat 34, SaturatedFat 19.7, Cholesterol 109.1, Sodium 479.4, Carbohydrate 18.7, Fiber 1.1, Sugar 1.1, Protein 19.9

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