QUICK AND EASY APPLE DUMPLINGS
Steps:
- Roll out rolls. Peel apples and slice into eighths. Put 2 to 3 slices of apples into rolls; close tightly.
- Mix water, butter and sugar, bring to a boil. Place rolls into baking dish and pour butter, water and sugar mixture over the rolls. Mix cinnamon and sugar together and sprinkle over top.
- Bake in a 400 degree preheated oven for about 30 minutes or until golden brown on top. Let cool 2 to 3 minutes, and serve alone or with vanilla ice cream.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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