MIRACLE EGGS

Miracle Eggs image

Provided by Annie Michelle

Time 15m

Yield 2 serving(s)

Number Of Ingredients 9

1/2 cup spinach
1/8 cup onion (chopped)
butter-flavored cooking spray
3 tablespoons Miracle Whip light
4 large eggs
1/2 cup cheddar cheese (shredded)
paprika
pepper
salt (optional)

Steps:

Warm a skillet to medium heat.
Coat skillet with butter spray.
Add onion - cook until slightly clear. If using frozen spinach, add with onion. When onion is clear and frozen spinach is partially cooked, move on to next step.
Whisk eggs and Miracle Whip until bubbly. This makes the eggs fluffier.
Pour eggs over onions. If using fresh spinach, add now. Scramble.
When eggs start looking creamy instead of clear, add cheese. Scramble.
When cheese melts and eggs are cooked to your liking, sprinkle paprika and pepper (and salt, if needed) over the top.
Let sit for a minute or two with heat turned off. Serve.

Nutrition Facts : Calories 322.2, Fat 23.8, SaturatedFat 9.8, Cholesterol 458.9, Sodium 518.7, Carbohydrate 5.9, Fiber 0.3, Sugar 3.8, Protein 20.1